A dozen organs are involved in digestion, which grind food, absorb nutrients and remove excess from the body. This is a “full cycle” system - from the absorption of food products and their processing to the removal of undigested residues. It is imperative that each of its elements works clearly and does not fail.
Gastrointestinal diseases: symptoms of gastrointestinal diseases
The mucous membrane of the oral cavity has receptors that help to recognize the taste, temperature and texture of food. These sensors transmit signals to the brain, which includes the salivary, fundal and pancreas glands.